Sunday, June 28, 2020

Review: THE SWISS MISHAP by Amey Zeigler


Elaine was supposed to start an internship in the chocolate department of Alpine Foods. She traveled so far (all the way to Switzerland) only to find out that they cut her internship. What was she supposed to do now? Chocolate! She needed chocolate!



But when one door closes, another one opens. Instead, she gets a job working for Pet Care.



The story is not always easy to follow. It kind of zig-zags everywhere.  It didn’t quite grab me as much as I thought it would. I thought this would be a delicious novel—after all, it involved chocolate. The character didn’t really strike my fancy either. I just thought it might’ve been too complicated. Didn’t really like it.



My rating: 2 stars

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